Welcome back to the Beef Blog! We hope you are enjoying this series of recipe blogs that we have started. Here is another great recipe to enjoy this Winter! We had the opportunity to visit with John O’Neil, a professional chef and all around “foodie” in the Dallas area, and get his help building and […]
Month: December 2022
Uncommon Cuts: Cooking With Beef Shanks
As mentioned in our previous blog, we will be kicking off our Uncommon Cuts blog series starting off with the delicious beef shanks. Here’s a refresher on what the shank is: The shank from cows comes from beneath the brisket. It is cut from above the knee to the shoulder. Shanks are usually cut […]
