Welcome to the Beef Blog

Here at Designer Beef, we honor those who serve our country. We admire the men and women who help keep us free and safe, and we respect those who provide for our needs, both domestically and in the international communities.   An introduction to the agricultural community In America, the agricultural community is only made […]

For example, did you know that meat from a grocery store can be frozen and thawed up to seven times? Or, did you know hamburger meat is specifically sprayed with food coloring to keep it looking red and fresh? In reality, any meat which is left open to air will look brown. This is totally […]

In past blog articles, we’ve discussed the potential risks which come from mass-produced meat. We’ve also discussed false advertising used by slaughterhouses and packaging plants. Remember, just because the animals are slaughtered in the US doesn’t mean that the subsequent meat is truly American-grown. Animals are often shipped to the United States and aren’t raised […]

For part 3 of our series, “Where Does Your Meat Come From?”, we take a look at the processing of meat in slaughterhouses, which most grocery store meats go through. In this blog post, we’ll be focusing on meat which ships out from domestic slaughterhouses, and how it differs from the beef we sell from […]

In a previous blog post, we’ve discussed the benefits of buying steak from local Texas farms, such as Designer Beef. Buying locally guarantees choice of meat, availability of the meat itself, and getting the quality you’re paying for, instead of the food you think you’re buying.  Do you have the array of options you’d prefer […]

That “fresh” meat you’re buying at the grocery store is probably not fresh as labeled. You and your family deserve better. Read on to find out where your meat comes from.  Is buying meat from a grocery store truly the best option? Or, is it simply what you know, and is therefore comforting? The truth […]

Does it matter that your cow at Designer Beef drinks clean, filtered, chemical-free water? Read on to find out. Chances are, when you order steak, you don’t ask for it with a side of chlorine. That’s exactly what you might be getting if the beef you’re eating comes from a beef ranch that doesn’t give […]

Designer Beef has built the largest dry-aging facility in Texas and possibly North America. What does that mean for our customers? Read on to find out more. Imagine a dry-aged filet mignon that you can cut with a plastic fork. Or the juiciest burgers you have ever tasted made of dry-aged ground beef. If you […]

When it comes to mixing the feed for our Designer Beef cows, we have a top-of-the-line mixer to ensure our cows get all the necessary nutrients. In a previous blog post, we talked about the advantages our cows at Designer Beef ranch get. One of those extraordinary advantages is the capacity to mix our own […]

Minerals, Vitamins, Probiotics, and Omega-3s. A healthy cow means healthier meat for you to eat. What sets Designer Beef apart from other beef ranches is our customized feed of the right vitamins, minerals, and nutrients. We’ve all heard the saying, “You are what you eat.” In other words, if you want to be fit and […]